Aside from Salmonella there are many other bacteria that can infect poultry. The Crowshall laboratory is
concerned with four other areas of bacteriology.
- Determinant Bacteriology- culturing and identifying bacteria involved in disease cases
- Antibiotic sensitivity testing- to determine which range of antibiotics may be appropriate for
treating a given infection
- Total viable count testing (TVC) - to determine efficacy of cleansing and disinfection programmes
or bacterial status of drinking water
- Campylobacter testing
Click below to access "Submissions Forms" so that you can print off a form
to send with your samples.
GET SUBMISSIONS FORMS